Home Jobs Scientist - Snacks, Bakery, and Confectionery
Back to Jobs

Scientist - Snacks, Bakery, and Confectionery - Job Opportunity at Ingredion Incorporated

Bridgewater, US
Full-time
Senior
Posted: February 27, 2025
On-site
USD 98,800 - 131,733 per year

Benefits

Comprehensive medical insurance with competitive coverage
401(k) with attractive company match indicating strong retirement focus
Complete dental and vision coverage reflecting full-spectrum healthcare
Annual incentive plan showing performance-based compensation culture
Relocation assistance within country demonstrating investment in talent

Key Responsibilities

Lead strategic R&D initiatives to drive product innovation and market breakthroughs
Coordinate cross-functional collaboration between Marketing, Technical Service, and Global Key Accounts to identify and capitalize on business opportunities
Manage global experimental projects including laboratory trials and data analysis to support evidence-based business decisions
Develop and commercialize new formulation concepts with global application potential
Support intellectual property strategy through technology monitoring and patent development
Represent company expertise at international conferences and maintain industry network presence

Requirements

Education

MS/PhD in Food Science, Bakery Science, Food Process Engineering, or closely related field

Experience

Strong progressive experience in food formulation/product development

Required Skills

Product development expertise in Snacks/Bakery segments Knowledge of starches, hydrocolloids, texturizers, sweeteners, and plant-based proteins Experimental design and statistical analysis Technical communication and presentation skills Project management and organizational abilities Critical thinking and problem-solving Business acumen
Advertisement
Ad Space

Sauge AI Market Intelligence

Industry Trends

The snack and bakery sector is experiencing rapid transformation driven by clean label demands and plant-based alternatives, creating heightened need for innovative ingredient solutions. Rising consumer focus on functional foods and better-for-you options is accelerating R&D investment in this space. Increased emphasis on sustainable and traceable ingredients is reshaping product development priorities.

Salary Evaluation

The offered salary range aligns with market expectations for senior food scientists, with room for growth based on expertise. Similar roles in the Northeast typically command USD 95,000-140,000 annually.

Role Significance

Typically leads or coordinates with 5-8 team members across R&D, applications, and technical service functions
Senior technical position with significant influence on product innovation strategy and commercial success

Key Projects

New ingredient development programs spanning 12-24 months Customer-specific formulation solutions requiring 3-6 month development cycles Long-term research initiatives aligned with market trends

Success Factors

Deep technical expertise combined with commercial awareness Ability to translate customer needs into viable technical solutions Strong project management skills with global scope Network building capabilities within industry Balance of innovation and practical application expertise

Market Demand

High demand position due to growing focus on clean label innovation and increasing complexity of food formulation requirements

Important Skills

Critical Skills

Technical formulation expertise essential for translating market needs to solutions Project management capabilities crucial for global coordination Communication skills vital for customer and stakeholder engagement

Beneficial Skills

Patent development experience Industry network cultivation Cross-cultural collaboration abilities

Unique Aspects

Combination of fundamental research and applied development unusual in industry
Global scope of projects with significant customer interaction
Strong IP focus indicating innovation priority
Emphasis on industry presence and thought leadership

Career Growth

3-5 years in role typical before advancement, contingent on project success and business impact

Potential Next Roles

R&D Director Technical Innovation Manager Global Category Lead Product Development Director

Company Overview

Ingredion Incorporated

Ingredion is a global ingredient solutions provider with significant R&D capabilities and market presence

Leading position in specialty ingredients with strong focus on innovation and customer collaboration
Strategic location in Northeast pharma/food corridor with global reach
Innovation-driven environment with emphasis on technical excellence and customer focus
Advertisement
Ad Space
Apply Now

Data Sources & Analysis Information

Job Listings Data

The job listings displayed on this platform are sourced through BrightData's comprehensive API, ensuring up-to-date and accurate job market information.

Sauge AI Market Intelligence

Our advanced AI system analyzes each job listing to provide valuable insights including:

  • Industry trends and market dynamics
  • Salary estimates and market demand analysis
  • Role significance and career growth potential
  • Critical success factors and key skills
  • Unique aspects of each position

This integration of reliable job data with AI-powered analysis helps provide you with comprehensive insights for making informed career decisions.